With simple Italian ingredients, there are many flavors packed to keep your pizza cravings satisfied.
Preheat oven to 425°F. Place Green Giant™ Cauliflower Pizza Crust on baking sheet and bake 15 minutes.
Meanwhile, heat olive oil in large nonstick skillet over medium-high heat and cook eggplant and garlic 6 minutes or until softened. Season with salt.
Remove crust from oven; spread Pizza Sauce evenly over crust then top with eggplant and cheeses.
Bake 6 minutes or until cheese is melted. Sprinkle with basil.
Green GiantTM Cauliflower Pizza Crust – Tuscan
Made with 80% cauliflower; 16g of carbs per serving vs 27g in the leading brand of ready-to-bake pizza crust; 50% fewer calories than regular pizza crust, Good Housekeeping Nutritionist Approved; No artificial flavors or colors.
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