There’s no sacrificing flavor with this delicious diet swap. Our Mashed Cauliflower is a great alternative to mashed potatoes, and it still tastes rich and creamy. Spinach, mozzarella and Parmesan pair perfectly with the garlic and herb flavor.
Heat olive oil in large nonstick skillet over medium heat and cook spinach 5 minutes, stirring occasionally, or until wilted.
Combine Garlic & Herb Mashed Cauliflower OR 2 (10-ounce) package Little Green Sprout’s Organics by Green Giant, spinach, mozzarella and Parmesan cheese.